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Grapes
  • Grapes

A juicy fruit rich in antioxidants, resveratrol, and vitamins, beneficial for heart and skin health.

Mon, Jun 30, 2025

Grapes (Vitis vinifera) are juicy fruits consumed fresh, dried (raisins), or as juice and wine. They are loaded with antioxidants, especially resveratrol, which supports heart health, lowers cholesterol, and protects skin from aging.

Grapes at a Glance

Grapes are small, juicy fruits available in green, red, and black varieties.

Health Benefits

  • ✅ Improves heart health
  • ✅ Rich in antioxidants
  • ✅ Good for skin and anti-aging
  • ✅ Supports hydration
  • ✅ Provides quick energy

Nutritional Value (Per 100g, Raw Grapes)

NutrientAmount
Calories69 kcal
Carbohydrates18 g
Fiber0.9 g
Protein0.7 g
Vitamin C10.8 mg
Vitamin K14.6 µg
Potassium191 mg
Iron0.36 mg

How to Consume

  • 🍇 Eat fresh as snack
  • 🍷 Use in juice, raisins, or wine
  • 🥗 Add to salads and desserts

Precautions

  • ❗ Excess can cause diarrhea in children
  • ❗ High sugar content may affect diabetics

Interesting Facts

  • 🍇 Grapes are one of the oldest cultivated fruits
  • 🌍 Used to make wine for over 6000 years
  • 🧴 Resveratrol in grapes is linked to longevity

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