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Tulsi (Holy Basil)
  • Tulsi (Holy Basil)

Tulsi, also known as Holy Basil, is a sacred Ayurvedic herb with strong medicinal properties that support immunity, respiratory health, and stress relief.

Sun, Aug 17, 2025

Tulsi, or Holy Basil, is one of the most revered herbs in Ayurveda. Known for its adaptogenic, antimicrobial, and anti-inflammatory properties, Tulsi helps in reducing stress, improving respiratory function, and enhancing overall immunity. It is widely consumed as herbal tea, juice, or in Ayurvedic remedies.

Tulsi/Basil at a Glance

Tulsi (Holy Basil) is considered a sacred plant in India, often grown in households and temples.
It has spiritual, medicinal, and environmental importance.

Health Benefits

  • ✅ Strengthens immunity and fights infections
  • ✅ Supports respiratory health and relieves cough, cold, asthma
  • ✅ Reduces stress and promotes relaxation
  • ✅ Rich in antioxidants and anti-inflammatory compounds
  • ✅ Supports heart and liver health

Nutritional Value (Per 100g Fresh Leaves)

NutrientAmount
Calories23 kcal
Carbohydrates2.7 g
Fiber1.6 g
Protein3.2 g
Vitamin A264 µg
Vitamin C18 mg
Calcium177 mg
Iron3.2 mg

How to Consume

  • 🍵 Tulsi tea or herbal infusion
  • 🥤 Fresh tulsi juice
  • 🧂 As an ingredient in Ayurvedic medicines
  • 🌿 Chew fresh leaves daily for immunity

Precautions

  • ❗ Excess consumption may cause low blood sugar in diabetics
  • ❗ Avoid in large amounts during pregnancy

Interesting Facts

  • 🌿 Called the “Queen of Herbs” in Ayurveda
  • 🛕 Worshiped in Indian households and temples
  • 🌍 Acts as a natural air purifier

Neem Amla Brahmi

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